Mung soup is very healthy for EVERYONE, but especially pregnant and postpartum women. Mung beans provide 80% of the RDI for folate in one cooked cup. Additional benefits that support healthy pregnancies and reproductive health include protein & fiber along with Riboflavin, Thiamine & B complex vitamins.
INGREDIENTS: Mung beans, white rice, Fenugreek leaves, minced garlic, coriander, salt, chilli powder, turmeric, cumin, black pepper, ginger powder & onion flakes.

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